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Yum Yum Chicken Stir-Fry Peanut Sauce

Here is a quick and easy recipe for chicken stir-fry peanut sauce that I found and its so good, if you can have peanuts and you like your veggies! You can put this over a little rice pasta, spaghetti squash, brown rice, or with veggies by themselves. Try it out and let us know what you think or share some of your favorite recipes with us!

First make peanut sauce set aside.

Peanut Sauce
6 TBS Soy Sauce (low sodium *I like Braggs Liquid Amino Acids)
6 TBS Almond Butter
3 TBS Honey
3 Cloves of Garlic
Pinch of Ginger

Cut chicken up in chunks and stir fry in olive oil or coconut oil until no longer pink. Set aside.
Cut up your favorite veggies…squash, zucchini, broccoli, mushrooms etc. and stir fry in remaining oil if you have any. Once veggies are cooked to a crispy liking add in Chicken and Peanut Sauce. And for extra crunch throw in a pinch of sunflower seeds!
And Enjoy!!

Chicken Peanut